FSIS protects the public's health by ensuring that meat, poultry and egg products are safe, wholesome and properly labeled. How We Inspect Learn About Guidance Grants & Financial Options

WASHINGTON, Jan. 5, 2025 – The U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) is issuing a public health alert due to concerns of frozen, raw ground beef products that may be contaminated with foreign material, specifically hard plastic and metal.

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Platform for accessing financial services from the Bureau of Fire Protection.

If an establishment uses a private well for its water supply, it must make available to FSIS, upon request, documentation certifying the potability of the water supply that has been renewed at least semi-annually.

The Food Safety and Inspection Service (FSIS), an agency of the United States Department of Agriculture (USDA), is the public health regulatory agency responsible for ensuring that United States' commercial supply of meat, poultry, and egg products is safe, wholesome, and correctly

The Food Safety and Inspection Service (FSIS) protects the public's health by ensuring the safety of meat, poultry and egg products.

** Production Environment ** This page lists the applications that are used to determine functional and financial eligibility for various programs across the State of Wisconsin.

The problem was discovered after the firm notified FSIS that it received a consumer complaint reporting that a piece of metal was found in the frozen chicken and cheese taquito product.

These data provide additional demographic information about establishments regulated by the Food Safety and Inspection Service (FSIS), an agency of the U.S. Department of Agriculture (USDA). Additional slaughter and processing data are also available in …