“Early spring is critical times for both industries, so we really need grain growers to be talking with neighbouring grapegrowers and putting programs in place that ensure herbicides, such as 2,4-D ...

The United Kingdom is Australia’s number one export market by volume and is well known in the market, especially in the off-premise. As such, Australian wine’s performance in the market is closely ...

Wine Australia is working with partners to create alternative, low-emissions uses for end-of-life CCA posts. Our goal is to develop viable opportunities to divert CCA timber from landfill and create ...

Wine Australia has announced the promotion of Dr Paul Smith to the position of General Manager, Research & Innovation. Dr Smith was previously Wine Australia’s Senior Research & Innovation Program ...

Together, the Nordic markets of Denmark, Finland, Norway, and Sweden represent 30 million litres of Australian wine exports – about 5 per cent of the volume exported in the 12 months to June 2024. As ...

Wine Australia’s AgTech Program recently held two demonstration days — one in early July at Josef Chromy Wines, in Tasmania’s Tamar Valley, and the second in late August at Quelltaler Estate, in South ...

The depth and quality of Australian wines took centre stage at the highly successful 2024 China Roadshow trade mission led by Wine Australia. The China Roadshow (20-28 August), supported by the ...

Thirty-three emerging leaders in Margaret River and McLaren Vale have embarked on the latest Next Crop program, a regional platform to introduce leadership, business and management skills to build ...

Wine Australia has launched a new website that provides a real-world connection from the vineyard and winery to Australia’s education curriculum. ‘Careers in Viticulture and Wine’ is a purpose-built ...

Wine Australia commissioned a study to identify the investment requirements and opportunities available to vineyard owners for carbon farming and carbon insetting. Carbon insetting, as part of a ...