Thinly peel the pumpkin. Prick the pumpkin well with a fork. Cut into two halves, then cut each half into about 12 pieces. Remove the seeds and pulp. The pumpkin pieces should weigh around 1 pound ...

Serving 6 to 8 persons. 1. One Kilo Beef (Ribeye or Tenderloin) 2. Two large Onions sliced in rings. 3. Two medium potatoes sliced 1/4" thick. 1. Slice the Beef into thin large size pieces, wash and ...

Cut the beans lengthwise thinly. Deep fry until golden brown, and put them on a newspaper or kitchen towel to get rid of the excess oil. Cut the oinions and deep fryuntil crispy, then fry the green ...

Select medium sized fresh Crabs approx: ten each. Boil and remove flesh from shell. 1 large Potato Boiled and mashed. 1 large Tomato chopped fine 1/4" size pieces 4 bulbs of garlic, crushed or chopped ...

Thinly peel the pumpkin. Prick the pumpkin well with a fork. Cut into two halves, then cut each half into about 12 pieces. Remove the seeds and pulp. The pumpkin pieces should weigh around 1 pound ...

250 grams chicken Meat removed from bone and chopped into 1/4' size strips. 1 medium sized potato well cooked and mashed. Prepare as follows. Place pan on oven with 1-1/2 cups of water. Drop the ...

Combine chocolate, rum, 1/4 cup water, and the vanilla in a heat-proof bowl. Set it over a pan of simmering water just until the chocolate melts. Cool completely to room temperature. Whisk butter ...

Grind cilantro leaves, green chillies, ginger, garlic and tomato with a little salt. Saute onions in a little olive or vegetable oil. Add cilantro paste and rest of the ingredients. Lastly add vinegar ...