News

The restaurant is the newest eatery from 84 Magic Hospitality, by Fraquelli, Ignacio Lopez Mancisidor, and Mattia Cicognani, and it opens this Saturday, May 31. It offers four items priced at $140 for ...
Miami’s love affair with coffee makes the espresso martini an understandable favorite, but as its palate matures, the classic martini has become the new “it” drink in town. From the clean, bracing ...
On May 22, Universal Epic Universe will be the first major theme park to open in Orlando in 26 years. Between roaming through Victoria Frankenstein’s family castle inside the park’s Dark Universe, the ...
The awards ceremony was held at the Four Seasons Resort Orlando at Walt Disney World Resort last night, where the winners of the coveted stars for Florida were announced. Four additional restaurants ...
Located in the sister property to the former Versace Mansion, the forthcoming Donatella Boutique Hotel & Restaurant wants to be a Mediterranean oasis for its patrons. “When you cross this door, you ...
Mexico’s Grupo Ikigai opened its first U.S. restaurant, Ikigai, in Brickell Key. Led by chef Ignacio Carmona, who has more than 30 years of experience in some of Mexico’s finest Japanese restaurants, ...
One of Latin America’s most celebrated party restaurants for over four decades has landed in Miami Beach. Andrés Carne de Res, known for transforming from a family-friendly Colombian restaurant into a ...
It’s a quintessential Fort Lauderdale experience, y’all. Be it hopping on a buddy’s boat for a day of fishing or chartering a vessel for a day of fun in the sun, boating is an undeniable heartbeat of ...
The Setai Miami Beach hotel is adding another restaurant to its lineup: Japon (stylized Japón), a Japanese-focused spot opening on October 1. The kitchen will be helmed by the hotel’s executive chef ...
Cityscapes, river bliss, canal quaintness, and, of course, that sweeping Atlantic Ocean. The views are not boring around these parts, y’all. And guess what? You can enjoy a stellar cocktail or dine, ...
The operation moved to its current location as a long-term pop-up in early 2022. Almost immediately, Miamians fell in love with the restaurant, with long lines forming sometimes hours before the small ...
Longo, who has over 20 years of hospitality experience, began his journey at the Hotel de Russie’s Stravinskij Bar in Rome. His career took him to some of London’s most prestigious hotel bars, ...