Eating processed red meat may increase your risk of developing dementia, a new study finds. Here, brain health experts explain memory and diet.

A recent study published in the journal Neurologyfound that eating processed red meat was linked to a higher chance of developing dementia or experiencing cognitive decline. The study joins previous research underscoring the risks of eating processed meats, which are also linked to cancer and cardiovascular disease.

Statins help people manage high cholesterol levels, but many experts want to know if these drugs can also support brain health. A new meta-analysis out of Brazil might hold some clues. Using data from 55 observational studies and 7 million patients,