After moving to Sicily for a simpler life, former investment banker Simone Sabaini helped to reinvent Modica’s sweet scene.

It’s absolutely still edible, and there’s no need to throw out that perfectly OK chocolate bar. White flecks and spots on ...

The intense aroma of sweet chocolate permeates every inch of the massive Guittard Chocolate Company factory in Burlingame, where chips of every variety rush down a conveyor belt to cool before getting ...

The 9-year-old girl said her father had given her a chocolate bar. She was rushed to the hospital showing “signs of ...

What the Health? each week, Joy Bauer, MS, RD, CDN, who is the Today Show’s Nutrition, Health, and Lifestyle Expert, provides ...

With the price of cocoa beans setting unprecedented records on the commodities market, it will certainly turn the gift of ...

Chocolate is sourced from cacao, a crop that demonstrates the importance of sustainability innovation in the industries we ...

A "choco-holic" opossum who went to town on a Nebraska family's Costco chocolate cake just days before Valentine's Day is now ...

Climate change threatens global cocoa and chocolate production, but a new study highlights a promising solution—pollination.

Money can’t buy you love — or as much cocoa as it used to, with adverse weather denting West African crops and chocolatiers ...

It sounds like the plot to a Hallmark movie. What if four people got together to decide their city’s best hot chocolate? We ...

Healthline reports that the antioxidants and flavanols in cocoa and dark chocolate can reduce inflammation and help keep the endothelial cells that line your arteries healthy. The medical journal also ...