If you're a sushi lover, then you'll love this week's foodie findings from Salt Lake Foodie. He takes us to "Arigato Sushi" and 'Sakura Sushi".

The viral foods that are worth trying right now (and some that aren’t).

The wait is over: Chef Marc Spitzer, of Manhattan’s famed BondSt restaurant, has opened his long-awaited Long Island venture, ...

Finally, miso soup is the last thing to never order at a sushi restaurant, per Chef Julian. "There are pre-made miso soups at the store that taste just as good. A lot of times, restaurants don't even ...

There is nothing average about these simply irresistible creamy tuna and cream cheese freshly baked bread rolls. Totally worth the effort! We are always looking for new ways to enjoy bread rolls and ...

Taking what he learned and describes as “old school” sushi-making techniques, he offers a variety of dishes, including starters like miso soup and seaweed salad ... house rolls, such as the cardinal ...

Taking what he learned and describes as “old school” sushi-making techniques, he offers a variety of dishes, including starters like miso soup and seaweed salad ... tuna; or the Kens roll with ...

Love is in the air this February at Varsol Sushi Bar where romance takes center stage. This popular Coconut Grove hot spot is inviting sweethearts to celebrate Valentine’s Day in style with an ...

The wagyu of the sea. Bluefin tuna is a delicacy unlike any other, and there’s a good reason single fish have sold for north of 3 million dollars. They’re fantastic. Donald Trump Announces ...

Prepare this salad in big batches ahead of time for a healthy and filling lunch A 100g serving of butterbeans will provide you with more than 7g of both fibre and protein, making this a filling ...

Still, "Spicy Tuna" remains looking for his first goal of the season, a moment sure to blow the roof off the building if it happens at home. "I'm just trying to get the first one out of the way ...