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Foodie on MSNWhat Makes Korean Barbecue Unique?Read more: 11 Mistakes Everyone Makes When Cooking Pork Chops The side dishes (known as banchan) that can be served up ...
Champong is a Korean-Chinese ... can add to this recipe, if you like). Restaurants often make this with only seafood (which you can do), but I prefer a mixture of seafood and pork belly.
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