Directions 1 lb. Karns loose Sausage Italian Seasoning 1 (11 oz.) refrigerated Pizza or French Bread dough 1 (12 oz.) jar sweet or hot roasted peppers, drained 2 cups shredded Italian Cheese Your f… ...

For the uninitiated, Di Maggio’s describes its stromboli as “Ham, Italian sausage, salami, mustard, American cheese, mozzarella cheese, all wrapped in pizza dough and topped with butter ...

The stromboli’s a Hot Pocket living its best life, full of ham, salami, pepperoni, sausage and mozzarella in a thump-crusted bread cocoon too massive for any toaster to tame.

I opted for the Italian sausage. The stromboli itself was roughly the size — if not slightly smaller — than a child’s soccer ball and came with a cup of similarly steaming marinara sauce.