In Souk to Table, Al-Saigh sought to expand people’s understanding of Middle Eastern food and illustrate the region’s diversity. She was born in Mosul, Iraq, and her family moved to Benghazi ...

6. Remove the lamb from the stock and reduce the jus to a thickened texture. Reheat the lamb in the reduced sauce. Place the flatbread on the plate and then place the lamb and the sauce on top ...

Al Mazaq Restaurant and Bakery at 46 E. Railway Ave. in Paterson not only serves an array of Iraqi cuisine such as kebabs, stuffed grape leaves and ouzi, a dish of lamb shank over spiced rice ...

Food has always been part of Philip Juma's life. Growing up in London to an Iraqi father and an Irish-English mother, he remembers bringing Iraqi-inspired dishes into school for his friends to try.

As an English-Irish-Iraqi, Philip has been influenced by both Middle Eastern and modern European cuisine. Based in Bourough Market JUMA kitchen is bringing authentic and inspiring Iraqi food to ...