It's very easy to make a Basic Sourdough Starter without yeast. It takes a bit of time, but the results are amazing and well worth it. There is nothing like a freshly baked loaf of sourdough bread.

No Yeast- These sourdough pita are naturally risen without any added commercial yeast. Same Day- Ready in less than 4 hours, you can have homemade pita bread for lunch or dinner the same day.

Elizabeth Allen makes and sells sourdough bread out of her Lenexa home. She calls herself The Sourdough Yogi because she also ...

While sourdough bread may have exploded in popularity during the early days of the pandemic (IYKYK), it’s actually one of the oldest breads in the world, dating back some 5,000 years. In fact ...

The sourdough fermentation process happens as two naturally-occurring components of flour—yeast and lactobacillus (a type of healthy bacteria)—combine and grow over time. (Here’s how to make ...