Elizabeth Allen makes and sells sourdough bread out of her Lenexa home. She calls herself The Sourdough Yogi because she also ...

Flour, water and patience are the building blocks for an excellent sourdough starter. This recipe shows step-by-step how to ...

Sourdough bread is actually a very specific combo of ingredients, so if you spot some sketchy terms on the ingredient list, ...

Bread and Buttered Bakery, a new option for carbs in NewBo City Market, has the usual treats you’ll find at other bakeries — ...

Sourdough baking has become popular in Indian homes, but the climate poses unique problems. Heat and humidity influence the ...

Maintaining a healthy gut is crucial for overall wellness, and eating probiotic-rich foods is one of the best ways to achieve ...

Some of us fantasize about abandoning the chains of 9-to-5 life and living off the land. Suzy Kaplan, 48, actually did it ...

Here are the Aldi food items that surpass the homemade versions. It's a rich banquet of possibilities, all designed to ...

"If like us, you have more windfall apples than you can cope with, just cook in water until soft, drip and then freeze the ...

Counting down to our No. 1 favorite 2025 Minnesota State Fair new food. What is it: Deep-fried pastry dough topped with powdered sugar. Our verdict: Nothing flashy, but solid quality makes these ...

A sourdough starter is a mixture of wild yeast and bacteria that feed on flour and water. Once active, it produces gases like carbon dioxide, which cause the dough to rise and give sourdough its ...

Copenhagen: probably the best city break in Europe? I certainly thought so on a debut trip to the Danish capital where I ...