Chocolate may be one of the most popular confections, but there's still debate whether white or dark is better, and you may ...

Put the dark chocolate ... then stir through the cocoa powder and treacle. Leave to cool for 2 minutes. 4. Meanwhile, melt the blonde chocolate in another heatproof bowl over the same pan of hot water ...

There's nothing like a good cup of hot chocolate. But instead of relying on the store-bought stuff, try chef Jacques Torres' method. Here's how.