Oven pork chops with potatoes is a savory, sheet pan dinner that’s quick and beginner-friendly. Made with pantry spices ...

Bobby Flay’s Go-To Fourth of July Dish Isn't What You'd Think originally appeared on Parade.

Cut an onion in half and rub over the grates to make them more nonstick. Place the pork chops on the grill. After 3 minutes, ...

Get ready for a truly delightful and incredibly flavorful meal that perfectly balances sweet and savory notes! These Pork ...

Carmel’s Best New England Clam Chowder lives up to its confident name – a creamy, comforting bowlful generously populated ...

Skip the store-bought stuff—make these easy homemade condiments that are perfect for dipping, drizzling, and tossing.

Fire up the grill! Here's every grilling recipe you need for summer cookouts and barbecues from juicy steaks to easy grilled ...

2. In a bowl, mix the honey, water, soy sauce, onion, ginger and pepper. Pour over the pork chops in the baking dish. 3. Bake pork chops in preheated oven for 1 hour to an internal temperature of 70C.

Method Preheat the oven to 220C (or 200C for fan-assisted ovens), or gas mark seven. Line a large, shallow roasting tray with non-stick parchment paper. In a small bowl, combine all the ...

1 pound boneless, skinless chicken breasts (about 2 small breasts), cut into 1-inch pieces (about 2 cups) 1 teaspoon dry mustard 1 teaspoon kosher salt 1/2 teaspoon granulated garlic 1/2 teaspoon ...