A 10% cricket flour blend in pasta enhances protein and minerals, offering a sustainable solution to malnutrition without ...

Cricket flour is rich in protein, essential minerals, and healthy fats, offering a sustainable boost to the nutritional ...

The growing demand for healthy alternatives to traditional wheat products has boosted the search for new functional ...

These popular snack recipes, like dips, nuts and energy bars, are low in calories and high in either fiber or protein, or ...

A new study has found that defatted sunflower seed flour offers a ‘promising option’ for enriching bread products.

The use of the food additive called vital wheat gluten has increased over the past 20 years, making up 2-20 percent of ...

Roti or chapati is an Indian staple. From breakfast to dinner, it is enjoyed in all meals in different ways. While some enjoy ...