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Both meat and vegetarian chili will be available, with a cut-off time of 1:30 p.m., but it’s advised that the event sells out every year and the food is gone fairly quickly. The Chili Cook-Off ...
Anyone not cooking can enjoy all the cook off has to offer. Gates will open at 11 a.m. General admission is free, but tickets for tasting are $4 in advance and $6 at the gate.
The teams are required to cook on site and allowed to start at 5 a.m., API board member Pat Sullivan said. By about 10 a.m., the contestants would have to be ready in their booths, decorated in ...