You may blend a sharbat, prepare tadgola and thandai kheer, payasam, tadgola mojito, falooda and ice creams with it.” She shares her tried-and-tested recipes: Palm fruit (Nungu), mashed -1 cup ...

A quick, chilled glass of beverage from Kolkata’s only sharbat place — Paramount needs ... flavoured with inhouse fruit crushes and syrups. One can even grab a bottle of their syrups to ...