"We have eggs for brunch a couple of times a week - usually with avocado or spinach on toast - and will take a few reference ...

"We have eggs for brunch a couple of times a week - usually with avocado or spinach on toast - and will take a few reference pictures as soon as they're fried before eating them," Mr Halksworth said.

I’ll take my eggs in just about any way, shape, or form, but a fried egg has long been my favorite. Fried eggs are almost foolproof to make and can turn just about anything into a hearty meal ...