Fresh milled whole wheat sourdough discard donuts are a healthier and delicious alternative to traditional donuts, with the ...

These lemon blueberry sourdough scones, made with fresh milled flour, offer a deliciously wholesome twist on a classic treat. The tangy sourdough discard complements the zesty lemon and has a perfect ...

Store freshly milled flours in the freezer to prevent oils in the germ from turning rancid. Aaron Kirk. Single origin flours, such as the ones milled at Bellegarde, ...

The flour aisle can be a bit confusing these days. There are high-protein options, varieties for specific purposes, and even regional and freshly milled flours.Sending a friend or spouse to the ...

The flavor of the snickerdoodle cookies and pumpkin bread mini-loaves I baked with the Sana’s freshly milled flour are worth it. Photograph: Tyler Shane. Daily Grind.

Whole-grain, fresh-milled flours are healthier, easier to digest, and keep longer than processed loaves, he explained. “You get the whole kernel in there, and you get all the nutrients,” Daume ...

A Texas Tech Ph.D. candidate and a nurse are the most recent Lubbock locals to join this movement with something unique - locally-sourced and freshly milled flour. Revival Mill, which began in ...