Three young chefs from different parts of India teamed up in New Orleans to open LUFU NOLA, a modern Indian restaurant ...

Astronaut Sophie Adenot has teamed up with award-winning French chef Anne-Sophie Pic to create a menu of gastronomic delights ...

Vera Mae's Bistro in Muncie, Indiana, has been awarded the prestigious Award of Excellence from Wine Spectator for its ...

Most meals in space are canned, vacuum-packed, or freeze-dried from a set of options provided by space agencies.

Every time I leave Ponty Bistro in Harlem, I find myself searching for flights to Dakar, Senegal, to experience more of the ...

The American filmmaker is artistic director of the July 6 fundraiser at the Musée des Arts Décoratifs in Paris.

Filipino cooking, which masterfully tightrope-walks sweet, savory and sour, is getting its due here. Credit belongs in part ...

The origins of this decadent dessert have sparked debate for decades, but whether it’s Australian or Kiwi, it’s seen many ...

American celebrity chef Anthony Bourdain famously said that food is everything we are. That may be an exaggeration, but cuisine is like a flag on a plate that c ...

The pretty little Hotel Henriette makes a cosy and romantic base for a city break in Paris, with some of the bohemian Left Bank’s most charming attractions a short walk away. It is an Instagrammer’s ...

There are few things that still manage to unravel the seams of Western civility quite like a brown man casually eating with ...

Microplastics, plastic fragments 5 millimeters or smaller, have been found in just about every part of the human body. To ...