Depending on available sources of starch and sugar, diets for dairy cows might look quite different across the country.

Gruyère should become a household staple as much as cheddar. It's the perfect snacking cheese if you buy the one coming ...

Cow burps are one of the greatest sources of greenhouse gas emissions from agriculture. Rumin8 is designing supplements to ...

India's dairy industry evolution, challenges, and solutions for a second White Revolution to boost productivity and growth.

Taking on a tenant farm is a huge challenge in itself, but for new entrant farmers to take it on and convert to a dairy unit ...

Bliss hired a local man called Ao Xila to help him herd the cows. Ao Xila's son Ao Guohe, 84, who grew up drinking cow milk, said Bliss trusted his father and taught him how to take care of cattle and ...

This story was originally published by The Conversation. Milton Orr looked across the rolling hills in northeast Tennessee. “I remember when we had over ...

London’s best restaurants are embracing fatty, aged beef, imported to the UK for a big hit of indulgence on the plate. With ...

The Oregon Department of Agriculture had previously declared that even the smallest of dairies should have to follow the same ...

Todd Frescura has established a clear path for his cows to move through mud-prone areas of his family’s organic dairy farm in ...

Magnum Feedyards has operated for more than 30 years in eastern Weld County. The main line of business is growing feed and ...

Nick and Lucy Tyler are Farmers Weekly's 2024 Awards Mixed Farmer of the Year. Wiltshire farmer duo Nick and Lucy Tyler, who ...