In terms of nutrition, team turkey packs a punch with 135 calories, 11 grams of protein, and 9 grams of fat. By contrast, a chicken egg's 72 calories, 6 grams of protein, and 5 grams of fat.

One of the biggest reasons we don’t eat turkey eggs is that turkeys simply aren’t prolific layers. A healthy hen can lay an egg nearly every day, amounting to about 250 to 300 eggs per year.

Snacks are a great opportunity to sneak in more protein. The benefits? Better blood sugar regulation, increased fullness and ...

Turkey is a must on Thanksgiving, but many Americans are just now realizing why they do not eat the eggs, which are larger than those of chickens.

After years of avoiding eggs entirely, Jesse Feder started eating more than three eggs a day, ... chicken and turkey. I also look for healthy fats in avocado, egg yolks, ...

Farmers would have to sell each turkey egg for at least $3.00 (£2.39), making a full dozen $36 (£28.67). The larger bird's eggs also contain twice as many calories, grams of fat and three times ...

Turkey eggs taste similar to chicken eggs, they’re bigger, and they pack a more nutritional punch. But we almost never encounter a turkey egg at the store, or in restaurants. Turns out – it ...