Maple syrup is a way of life in New England and sugaring season brings tree tapping, maple on menus, and interactive events ...

My colleague, Les Ober, long-time maple expert in Geauga County, shares all USDA Grade A maple syrup must be 100% pure with ...

Maple syrup is a one-ingredient food. Only one thing goes into making it: the sap of maple trees collected in early spring.

Maple syrup season is getting underway in western Massachusetts, but sugar shacks are waiting for a crucial temperature ...

White Feather Farm’s annual maple sugaring celebration returns on Saturday, March 8, with a blend of hands-on syrup ...

Late winter usually means sap starts to flow in our trees. I have several friends that started running maple syrup a few ...