News

While revenue in India’s chocolate confectionery segment is still estimated to just be $1.64 billion in 2025, the projected ...
Rising cocoa prices are squeezing Seattle's chocolate makers, forcing them to swallow higher costs or pass it along to ...
With year-round sunshine and a warm, tropical climate, it’s no surprise the Hawaiian Islands are a top travel destination.
The U.S. is far from the only country with delicious sweet treats. Some of the world's best candy bars actually herald from ...
When it comes to countries that produce chocolate, Switzerland and Belgium may be among the first to come to mind. But ...
Cocoa powder, used in everything from baking mixes to protein shakes, is now in short supply too. Prices for the key ...
Why Hershey's Is Poised for a Comeback. Throughout a volatile stretch Hersheys has faced significant pressures marked by ...
An unassuming cacao tree in Indonesia connects to Thijs Biersteker's data-sensitive sculptural artwork in China.
Behind every Manam Chocolate bar is a farmer’s name, a family’s story, and a field in West Godavari. By working directly with cocoa farmers, this brand is blending impact with indulgence—and showing ...
Luxembourg is the largest consumer of chocolate in the world, with the highest per-person daily intake. Explore the top chocolate-loving nations, why small countries top the list, and how global ...
Nestle announced on Thursday environmental restoration projects in partnership with reforestation startup re.green and ...