Discover Vermont’s most scenic covered bridges and maple trails with cozy stops, sweet tastings, and small-town charm you won’t forget.

Vermont’s maple syrup season is well underway, and producers are pivoting to adapt to the ongoing coronavirus pandemic. At Templeton Farm in East Montpelier, Sherry Miller and her family now ...

Where to taste Vermont maple. In Vermont, maple is rarely more than a few steps away, as even the local gas station, especially Maplefields, carries syrup, sugar, candies, and creams at any time ...

You are able to gift 5 more articles this month. Anyone can access the link you share with no account required. Learn more. EAST MONTPELIER, Vt. — The annual maple season got off to another ...

Vermont also produces a staggering 40 percent of the nation’s maple syrup. If you happen to travel to Vermont in the spring, you will find all things maple at every turn.

Would fancy grade maple syrup by any other name taste as sweet? IE 11 is not supported. For an optimal experience visit our site on another browser. Steals & Deals: ...

Treat your sweet tooth to springtime in Vermont. From Burlington to Brattleboro, sugar-makers work overtime to tap the state"s abundant crop of sugar maple trees, boil down tons of sap and produce ...

Vermont maple syrup makers face uncertainty amid Canada and China tariff chaos By . Associated Press. Published April 16, 2025, 11:01 a.m. ET.

Vermont, aka the Green Mountain State, took the lead in maple production in the U.S. for 2019, according to the state's Secretary of Agriculture.

The intense maple flavor is a result of this farm’s own pure maple syrup, known in Vermont for decades. 03 of 04. Canteen Creemee Company . courtesy of Canteen Creemee Company.

Vermont is continuing to lead the nation in the production of maple syrup.Statistics from the U.S. Department of Agriculture show that Vermont produced a… Vermont Top Maple Producer In 2020 | WAMC ...

On the rugged western slopes of Vermont’s Mt. Mansfield, a web of plastic tubing connects some 71,000 tree taps to one of the frontiers of Vermont’s rapidly changing maple syrup industry.