Join us for an evening with Chef Michael where he will demonstrate his skill and artistry in the field of pâtisserie. You can ...

In the latest episode of Beyond Food & Wine: A Le Cordon Bleu Podcast, we talk to Charlotte O'Kelly. Charlotte is a Le Cordon ...

Le Cordon Bleu London will be raising the prices of all diploma and certificate programmes on Sunday 1 st December 2024. If ...

Le Cordon Bleu is delighted to reveal its Confectionery School cookbook has been released in English by Grub Street. This exceptional work promises to transport pastry enthusiasts into a sweet world ...

Le Cordon Bleu, the leading Global Network of Culinary Arts and Hospitality Management Institutes, is pursuing its commitment to providing quality education of the highest standards in Japan. With ...

Students work individually under the supervision of our chefs to ensure that each one has learned the techniques presented in each lesson. We prioritize having the smallest class sizes possible with ...

Before entering the world of gastronomy and founding JULIENNE BRUNO, Axel worked in the fintech sector, working with award-winning companies before co-founding Pointr in 2014, leading its rise to ...

Join our Peanut Caramel Travel Cake workshop! Don’t miss this chance to learn from a Le Cordon Bleu Master Chef and experience a day as a Le Cordon Bleu student. This delightful cake is crafted to ...

In addition to our usual open house events, we are offering virtual open houses, accessible via webinar. This is a fantastic opportunity to get answers to any questions you may have regarding the ...

Throughout 2024 our campus has gone through significant changes, a brand new training restaurant, cuisine kitchen, and pâtisserie demo kitchen have been installed. Our campus has never been as ...

As the holidays approach, Le Cordon Bleu Paris, a world leader in culinary arts, invites you to exclusive workshops dedicated to the must-try recipes of Christmas. Guided by our expert Chefs, you’ll ...

À l’approche des fêtes, Le Cordon Bleu Paris, référence mondiale dans l'art culinaire, vous invite à des ateliers exclusifs dédiés aux incontournables recettes de Noël. Accompagné(e) de nos Chefs ...