Black Female Customer In Supermarket Buying Food Putting Grocery Products In Shop Cart Standing Indoors. Woman Buying Groceries And Basic Supplies In Local Organic Store. Copy Space The data below was ...

Woman chooses chicken eggs in a grocery store. Close up. Food prices continued their upward trend in January, with the latest Consumer Price Index showing a 0.4% increase. The rise was notably ...

(February 6, 2025 – Paris, France) Solina, a leader in the global food industry specializing in savoury food solutions, has acquired U.S. based Sokol Custom Food Ingredients (“Sokol”), further ...

« Avoid Costly Sanitation Failures with Validation, Verification, and Re-Validation ...

CHICAGO – February 11, 2025 – The Institute of Food Technologists (IFT), a nonprofit scientific organization committed to advancing the science of food and its application across the global food ...

Recalls are a constant in the food industry – and these incidents continue to make news. Recent food recalls – including potato chips, chocolate, chicken nuggets, and more – were issued in the first ...

Boca Raton, Fla., Feb. 7, 2025 – CELSIUS, the premium lifestyle brand and creator of CELSIUS energy drinks and CELSIUS HYDRATION™ powder sticks formulated to inspire people to LIVE FIT™, was ...

San Francisco, US – 10 February – ClimateAi, the world’s leading AI-drive climate resilience platform, is pleased to announce the promotion of Will Kletter to Chief Operating Officer (COO). In this ...

A granola designed for snacking, a dill pickle pizza, and a strawberry-flavored White Russian are among the latest new food and beverage products. CAULIPOWER announced the launch of the first-ever ...

Travagliato (Brescia), February 11, 2025 – Antares Vision Group – a technology partner in product and supply chain digitalization for enterprises and institutions, and a leader in track & trace and ...

Pantone’s Color of the Year for 2025, “Mocha Mousse,” might be a delicious-sounding name for the food and drink industry, but this year will be all about getting brands to shake off the beige and show ...

A new report from Ingredient predicts that 2025 will be a year of stark contrasts — digital fatigue alongside technological advancement, comfort foods with modern twists, and global cuisines adapted ...