Thursday is Thanksgiving, and gathering to share a meal is often the highlight. But foodborne illnesses can ruin even the ...

“The likelihood of having any problems with bird flu is infinitesimal. It’s just not a big risk. The bigger risk, frankly, is ...

Thanksgiving is a holiday known for large meals with friends and family, and roughly one in six people get sick from ...

In today’s Health Alert, as families gather for Thanksgiving, safety in the kitchen is key to a healthy holiday. Proper ...

Wen: Yes, if it is stored in a timely manner in the refrigerator. Leftovers can typically be kept in the fridge for three to ...

CF, J&O autumn turkey sandwiches: Recalled for potential foodborne illness and listeria monocytogens. Multiple brand names ...

“Cooked turkey and dishes made with turkey, such as a casserole, can be stored in the refrigerator for 3 to 4 days or can be ...

Ellen Shumaker, a food safety expert at North Carolina State University, explains your refrigerator is one of the most ...

Bird flu was first confirmed in U.S. dairy cattle in March, and high levels of the virus have been found in the milk of ...

According to the USDA, foodborne germs cause 48 million illnesses, 128,000 hospitalizations and 3,000 deaths nationwide. Due ...