"A good rule of thumb is 24 hours for every four to five pounds of turkey," he said. "If you use cold water thawing, you ...

The U.S. Department of Agriculture says the Monday after Thanksgiving is the last day people can safely eat refrigerated ...

No one has caught bird flu from eating turkey. That’s probably because bird flu makes chickens and turkeys deathly ill within days, so outbreaks at poultry farms are quickly detected and contained.

Grogu balloon at the Macy’s Thanksgiving Day Parade ushers on Nov. 25, 2021, in New York City. In 2021, the parade went ...

We will see probably an uptick on respiratory viruses” during the holiday season, said Dr. David Farcy, chair of emergency ...

Consumers can safely enjoy turkey this holiday season,” the U.S. Food and Drug Administration reports. Here's why.

The FDA and the United States Department of Agriculture are currently investigating several food items due to illness ...

Thanksgiving food safety guidelines include tips on proper storage, food preparation and temperature recommendations and will ...

With Thanksgiving meals just a couple of days away, there are concerns over the nation's food supply after multiple major ...

The slivered onions used on the burgers are the “likely source” of the outbreak, the CDC said. A spokesperson for McDonald’s said all Quarter Pounders in affected states had been pulled from ...

Thanksgiving will be here before you know it, but if you just don’t feel like cooking all of that food, or would rather not have to do the dishes that would result from all of that cooking ...