Add extra eggs-To make cake mixes extra rich and moist, add 2 additional egg yolks to what the recipe calls for.For example, if the recipe calls for 2 eggs, you will use 2 eggs, plus 2 yolks. Swap ...

There are endless ways to perk up a boxed yellow cake mix, and one of the most refreshing additions is swapping out the water ...

1 box yellow cake mix (I used Duncan Hines Butter Golden) 1 stick butter, melted. 1 egg. 1 teaspoon vanilla extract. For the filling. 1 block softened cream cheese (8-ounce block) ...

According to Bobbie Lloyd, CEO and chief baking officer at Magnolia Bakery, “Vanilla flavored cakes are referred to as white cake or yellow cake. The color is due to the eggs used in the recipe.

Place one of the cakes right-side-up on the serving platter or onto a cardboard cake round on a plate or cake stand. 2. Dollop about 1/2 cup of frosting on top and spread it to the edge but not ...

Place one of the cakes right-side-up on the serving platter or onto a cardboard cake round on a plate or cake stand. 2. Dollop about 1/2 cup of frosting on top and spread it to the edge but not ...

Today, which boxed yellow cake mix is party ready? Boxed cake mixes were patented in 1933 by a Pittsburgh molasses company called P. Duff and Sons as a way to use the company’s excess molasses.

Betty, who is usually pretty darn reliable, gave us mixed signals this time. This one ($2.29 at Mariano's) had the standard mix-ins of water, oil and eggs but the flavor wasn't 100% there.