Pouring beer or fizzy drinks on your lawn might seem like a way to use up leftovers, but experts warn it can do more harm ...

Deciding between beer that's been stored in a keg or a cask is a huge choice, because they are very different. Here's what ...

Food scientists evaluated 11 commercially available yeast strains to identify their strengths based on chemical analysis and sensory panel opinions. Most of the yeasts that were tested are strains ...

Located in Budapest, the Thermal Beer Spa combines the benefits of traditional thermal baths with beer.

Small organisms can have a big impact, and researchers have explored nearly a dozen nontraditional yeast strains to determine ...

"I love Milwaukee. Miller is part of Milwaukee. I’m settling in Milwaukee, that’s where I plan to retire and be part of the ...

Fermentation is a process where microorganisms like bacteria and yeast work together to break down complex carbohydrates and ...

Easter is a festive, fun and reflective time where families join around the table for a variety of foods and celebrate. But ...

The owner of a Long Island brewery used his scuba diving skills to recover yeast from an 1886 shipwreck and make it part of ...

Our goal is to raise $15,000 by April 27, and we’re counting on you, our dedicated readers, to help us get there. The funds ...

The Missouri Craft Brewers Guild wants beer lovers to taste a bit of home and a bit of a European beer hub in its latest release.