Crisp, refreshing, and with a wasabi kick—this quick Japanese pickle is ready in minutes! The perfect side dish or bento box bite.

Need a spicy, crunchy side dish in under 5 minutes? This wasabi pickled cucumber recipe is fast, fresh, and loaded with flavor! Donald Trump authorizes U.S. military to take control of land on ...

Wasabi is most commonly served in Japan alongside sushi, sashimi, and nigiri dishes. Wasabi paste is actually quite expensive. Not only are wasabi plants rare and costly, but wasabi paste also has ...

This is Joanne's riff on those eggs, made spicy with hot sauce and wasabi. Joanne Chang is a James Beard award-winning pastry chef, restaurateur, and five-time cookbook author with close to 30 ...

Though wasabi is most commonly served alongside Japanese dishes like sushi and sashimi, the paste is also a popular garnish or ingredient in some unexpected foods. Along with apple cider vinegar ...

After nearly two years, the rare wasabi plants are ready for harvest and will soon be served alongside dishes at some of the Bay Area’s buzziest restaurants. “The whole plant is edible ...

Researchers at Tohoku University found that wasabi, that spicy green condiment traditionally dabbed on the raw fish dish, improves both short- and long-term memory. Rui Nouchi, the study's lead ...

At Wasabi in Nyack, incredibly fresh and original ... In the Japanese bistro's signature dish, spicy tuna and tobiko are carefully rolled and topped with juicy strawberry slices.