10h
The Kitchn on MSNWhy the "Smash" Burger Is the Only Cheeseburger Worth Making at HomeThere are times for a big, juicy pub burger — and that’s totally great. But most of the time what I’m yearning for is a thin, crispy patty with lacy edges and a perfectly melty layer of American ...
4don MSNOpinion
Making America healthy again, it seems, starts with a double cheeseburger and fries. Earlier this month, Health Secretary ...
8h
Chowhound on MSNThe Sushi Burger Is A Fresh Spin On Handheld MealsIf you're looking for a new way to enjoy your favorite sushi combo, try transforming it into a burger-like dish that you can ...
In this week’s Fresh Take we reflect on what spring in the kitchen, plus stories on an Irish drone delivery startup, beef ...
But make no mistake, this isn’t traditional Japanese as you would expect. This is Zamora’s Japan—unabashedly sleek and ...
7d
Verywell Health on MSNWhat Happens to Your Body When You Eat Red Meat EverydayOlder studies that concluded that too much red meat is harmful to your health have many limitations, based on newer findings.
Opinion
Publisher’s Platform: A “rare” E. coli Outbreak linked to ground beef is a reminder of a bad pastI have said this too many times. In the 1990’s ninety percent of the work I did were E. coli O157:H7 cases linked to hamburger. However, due to the ...
Nick DiGiovanni on MSN29d
Cheese-Stuffed Wagyu BurgerYou know what the only thing better than a wagyu burger is? A cheese-stuffed wagyu burger. Picture this. Japanese A5 wagyu, ground into a beautiful, fatty beef. After this meat is seasoned, it's ...
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