Garam masala is a unique blend of different spices that enhance the flavours of food. But whats the reason behind it ...

In my spice cabinet, you'll only find one small bag of chili powder; however, much of the shelf space is taken up by masalas ...

To preserve its freshness and fragrant qualities, keep your homemade chole masala powder in an airtight container in a cool, dark location. This spice blend can keep its best flavour for up to ...

About Chaat Masala Recipe: A mix of spice powders, Chaat Masala is a tangy powder that can spruce up any dish with a pinch. It is a popular spice mix in India and neighboring countries, used in a host ...

After adding red chilli powder to the mix and dry roast mint leaves. Now, add them to the mixture to let cool.

2. Add chopped tomatoes and cook for 5-8 mins then add lime juice. Add 7-spice masala powder, coriander and mint leaves, yoghurt, reduce heat and cook fish on very low heat for 3 mins - carefully ...

Toss in the remaining whole curry leaves and sprinkle in the rice powder. Mix thoroughly and ... so that they don't drown in the masala -- spice paste. Keep all the ingredients ready before ...