This kitchen staple in a variety of styles and materials comes with pros and cons. We break down the most popular styles in ...
Scientists have identified more than 9,000 of these synthetic chemicals. Study reveals concerning link between everyday ...
The Food and Drug Administration permits companies to use lead, arsenic, and other dangerous heavy metals (PDF) in things ...
On March 25, the NSF announced the launch of NSF Certification Guideline 537: PFAS-Free Products for Nonfood Compounds and ...
New data released by the EPA show that nearly half of people in the U.S. have drinking water contaminated by toxic “forever ...
On the litigation front, a federal judge denied an attempt by the Cookware Sustainability Alliance (CSA) to halt Minnesota’s current ban ...
While deadlines for the use of PFAS are closing in, the PFAS Alternatives Act has not yet been made into enforceable ...
This article provides an overview of PFAS, including their chemical properties, health effects and regulatory limits. It also ...
Oxford Chemistry researchers have developed a method to destroy fluorine-containing PFAS (sometimes labeled 'forever ...
Manufacturers of food equipment materials, nonfood compounds and chemicals can now certify their products to NSF’s PFAS-Free guideline, demonstrating a commitment to human and planet health.