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CEO Brian Niccol’s goal to restore some of the coffee chain’s former homey feel includes baristas adding upbeat greetings and drawings on takeout cups. But the company just set some limits.
Arnold Mathijssen, a physicist at the University of Pennsylvania, is partial to pour-over coffee, which involves manually pouring hot water over ground beans and filtering it into a pot or mug below.
If you need a free app to write, organize, and store your notes for school or work, Freenotes could fit the bill.
Picture this: a quiet morning, a cup of coffee, a blank notebook, and a pen gliding across the page. No notifications. No blue light. No algorithm dictating what you should think. Just pure, ...