The third grade students at St. Louis School in Alexandria agreed to participate in King Arthur Baking Company’s “Bake for ...

Television has introduced us to countless culinary personalities, but not all of them followed the traditional route. Many, including Gordon Ramsay and Nigella Lawson, achieved fame without formal ...

Program owner said it's not just about cooking food but about "uplifting, encouraging and bringing hope" to underserved communities.

Meg Gardner, vice president of the Delaware Restaurant Foundation, is the driving force behind the Delaware ProStart Student Invitational, a statewide culinary arts and restaurant management ...

“Brigaid is a company that hires professional chefs to work in school kitchens. We get to work with real ingredients and ...

If you've been stumped when trying to halve a recipe that calls for ⅓ of a cup of flour, a kitchen scale can help. Pamela is a freelance food and travel writer based in Astoria, Queens.

But on one recent Sunday, my friend Mary Ann Thoren and I drove to St. Paul to take a class on Nordic Baking. It did seem ...

Students at one New York City school got basketball and baking lessons from a former NBA star. PIX11’s Monica Morales has the ...

CHICAGO (WLS) -- Calling all Chicago high school students who have an interesting in learning how to cook! The Foundation for Culinary Arts is pulling out the aprons for its third Yes, Chef!

Savannah Technical College's new Culinary Institute is set to open in a renovated historic building downtown. The institute features state-of-the-art equipment, teaching labs, a restaurant space ...

Lauren Klein, once the executive pastry chef at Heirloom at the St. Laurent and Pascal & Sabine in Asbury Park, is competing on Food Network.