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As Coquette’s Tasting Menu Ends, Another Begins at Wild South
After sunsetting the tasting menu at his Magazine Street restaurant Coquette, chef Michael Stoltzfus is readying for a new beginning at Wild South, the 40-seat tasting menu restaurant he’s ...
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Coquette owner recounts hard decision, healing in reopening North Hills restaurant after deadly shooting
Coquette opened for dinner Sunday by reservation only, and the restaurant will remain reservation only for a while.