Ideal for busy weeknights, this one-pan Italian sausage and tortellini oven bake comes together in a breeze and even features ...

Made with dried mushrooms, Italian sausage, tomato sauce, and heavy cream, pasta alla boscaiola will be your new favorite ...

The pub uses an earthstone oven to cook its pizzas and other specialties. Editor's note: Each Monday online The Daily Record ...

With layers of beef, Italian sausage, noodles, and cheese, this Dutch oven lasagna is a camping recipe you'll have on repeat.

Bring bold Italian flavors to your table with Chef Jeff Jackson’s easy and cheesy grinder sandwich recipe from Smith’s. Recipe by Smith’s Chef Jeff ...

There are many ways to cook sausages, but the oven is among the best. However, the oven introduces a risk of drying the sausage out. Here's how to avoid it.

This velvety Tuscan chickpea soup features sausage, garlic, rosemary, and leafy kale with Parmesan and olive oil for a cozy, protein-packed weeknight dinner.

Earthstone oven brings special flavor to pizzas and other menu items at McKelvey's Pub in Millersburg.

Back-to-school season always feels like a juggling act, and the snacks are usually the first thing forgotten. These 11 snack ...

The cozy restaurant in Cedar Pointe Plaza is known for its ramen, sushi and izakaya small plates. It is the sister restaurant ...

Since relocating to Arizona, lauded chef Paulie O’Connor has been making crave-worthy Italian food out of a food truck.

The restaurant's menu will include items such as homemade meatballs, skirt steak, cacio e pepe gnocchi, bolognese and Italian nachos, which are made with fried wanton chips covered in crumbled sausage ...