Wild salmon is abundant in Alaska and coveted by chefs — but most Americans eat the cheaper, milder farmed kind. Journalist Kim Cross set out to learn why — and how to cook the real thing right.

Fifteen-year-old Riley Neal landed a 51-pound king salmon in Alaska, but missed out on prize money due to his age.

An Alaska fishing adventure became a nightmare for a family of eight when disaster struck one of the two boats they chartered over the Memorial Day weekend, leaving three people dead and two more ...

DNR and Lake County Fish and Game Protection Association to stock Lake Michigan with thousands of salmon to help bring back deep sea fishing experience. The salmon are pumped into a net pen from ...