It starts with a pot, a slow flame, and the scent of spices blooming in hot oil — haleem takes its time to come together. The ...

Tis the season to tuck into haleem! Hyderabadis are craving this rich, indulgent, and savoury dish, whether it is mutton, ...

NALGONDA: Following the emergence of bird flu in the erstwhile Nalgonda district, chicken sales and prices have declined.Due ...

Explore the 5 best budget-friendly getaways for the Eid long weekend in India—visit Srinagar, Lucknow, Hyderabad, Old Delhi, ...

Experience delicious cuisine, rich traditions, and community spirit in India through vibrant Ramzan celebrations across ...

From tulip blooms in Srinagar to Eid feasts in Hyderabad, here are some trending destinations—plus smart travel hacks to help you make the most of the break.

Haleem—or harissa—is a deceptively simple dish that traces its roots to the Mughals, who brought it to India centuries ago. That food was a cornerstone of the Mughal kingdom is well-known. Haleem’s ...

Haleem is a beloved stew that is renowned for its rich gravy ... from wheat and this dish spread to the other parts of the Islamic world like Persia and the Indian subcontinent through trade and ...

The Haleem here always sends us into a food coma besides the kebabs ... You cannot miss out on the South Indian Thali at Spicy Venue on Road No. 10, Jubilee Hills. We love the dal and the flavoured ...

Hyderabad (Telangana) [India], March 22 (ANI): The month of Ramzan holds great significance for the Muslim community, ...