Daniel, the executive chef at Kuro, a Japanese steakhouse inside Hard Rock Hotel & Casino Atlantic City, will be featured on “24 in 24: Last Chef Standing,” which will air starting April 27 on ...

In the days leading up to the official opening this spring of London’s Hard Rock Café Hotel – a first in Canada – Fanshawe College hospitality students are pitching in. Working one shift a ...

The 40-acre Hard Rock Hotel and Casino in Sacramento at Fire Mountain recently acquired an additional 350 acres. The stretch of underdeveloped land between the casino and Toyota Amphitheatre has ...

The restaurant will be housed in Raffles Hotel Singapore’s neo-Renaissance main building, traditionally viewed as its most elegant dining space. The 48-year-old chef, who is known for his ...

He's delighted diners all over the world and is now cooking up a storm as executive chef at luxury Four Seasons Hotel Hampshire. Wild Carrot chef Talha Barkin talks his Turkish roots, his mum's ...

Davila has been confirmed as the new executive chef for the St. Anthony Hotel, which has new restaurant and bar concepts in the works that will open later this year. The hotel shared the news with ...

Chef Nandita whipped up a feast for Bengali New Year—Poila Boisakh at Sheraton Hotel Hyderabad. Deccan Chronicle spoke to the chef to understand more about what was on offer. Excerpts.

A name has yet to be decided for the restaurant, which a hotel press release said would open “in the coming months.” “Chef Davila’s talent, creativity, and deep connection to the ...

The St. Anthony Hotel has a new award-nominated chef at the helm of its food and beverage concepts. Leo Davila, a James Beard Awards semifinalist in the Best Chef in Texas Category, will lead the ...

It does not necessarily reflect the view of The Herald. He's the celebrated chef settled at a top Hampshire hotel after years moving around The South's five star hotels and Michelin star restaurants.