You've worked hard to make a beautiful batch of homemade bread. Here's how to store bread to keep it fresh for as long as ...

A sourdough starter is a mixture of wild yeast and bacteria that feed on flour and water. Once active, it produces gases like carbon dioxide, which cause the dough to rise and give sourdough its ...

Elizabeth Allen makes and sells sourdough bread out of her Lenexa home. She calls herself The Sourdough Yogi because she also ...

This week’s Brand Brief is going to start with the obvious: Gap has been killing it lately with its retro-remixed marketing.

Bread and Buttered Bakery, a new option for carbs in NewBo City Market, has the usual treats you’ll find at other bakeries — ...

Aug. 19, 1998, my first column appeared in The Daily Times. That’s 27 years! My first thank you goes to all of you who have ...

Who really likes making freshly baked, homemade, crusty bread for dunking in your favorite soup and that makes your house ...

Some of us fantasize about abandoning the chains of 9-to-5 life and living off the land. Suzy Kaplan, 48, actually did it ...

With its golden crust and tender crumb, this soda bread is a rustic classic that comes together in minutes. No yeast, no fuss ...

Sourdough baking has become popular in Indian homes, but the climate poses unique problems. Heat and humidity influence the ...

The Great Depression was a unique time for culinary innovation, and one of the eggless, yeast-less recipes is a peanut butter ...

Beyond the ready-to-eat options, Gulf Coast Sourdough offers whole loaves to take home. Watching customers leave with fresh bread tucked under their arms like precious cargo is a common sight. These ...