Chefs Ian Curley and Porkfat’s Narin “Jack” Kurasai pull apart the best cuts for which purpose and share their expert tips.

This classic Southern smothered pork chops recipe is a weeknight dinner CLASSIC, with a creamy sauce of onions and butter.

Back away from those dried-out pork chops. The key to moist, succulent pork happens before you ever crank up the heat. Here's ...

There are a few ways to cook tender pork steaks. You can tenderize pork with a juice marinate or slow cook it in the oven with barbecue sauce. Here's how.

If you're wondering how to cook smoked pork hocks in the oven or on the stove, we've got the scoop on the best way to roast or boil ham hock so it's delicious.

With Labor Day just around the corner and sublime weather continuing through the holiday weekend, many have already begun daydreaming about their backyard ...

Transform your summer BBQ with smoky pork chops and fresh peach salsa. Delight your taste buds with this crowd-pleasing dish that's sure to impress!

After searing pork chops, a complex sherry pan sauce sweetened with fresh orange juice and dried fruit, and seasoned with ras al hanout comes together quickly in the skillet.

A covered skillet with a splash of stock is the best way to reheat leftover braised food.

Skillet pork chops seasoned with a homemade spice blend and served with beans and spinach make a hearty, quick dinner that comes together in under 30 minutes. Get the recipe at Food & Wine.

Pork chops are one of those weeknight staples that can be cooked in so many different ways. Whether you like them baked, ...