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As a dairy nutritionist, Brent Van Middendorp of Cornerstone Ag Management does more than tailor a healthy menu for cows.
In a world that prioritizes competition over cooperation and lauds winners over losers, finding a supportive group is rare.
Bernt Nelson, economist for the American Farm Bureau Federation explains some of the current challenges the cattle markets ...
As summer approaches, the price of ground beef has skyrocketed to unprecedented levels in the U.S. A declining cattle supply, ...
Ensuring expenditure in these areas returns more than the investment is a critical aspect of profitable beef production, and ...
Two Sark teenagers are attempting to take on the running of the island’s dairy.
Sri Rama Sene Members group allegedly entered a cattle owner's home, leading villagers to assault them, believing they were ...
As the industry reaches the winter mid-point, what’s emerging is particularly high demand for slaughter cattle (especially ...
The Turtle Mountain Natural Resources team moved 10 cow/calf buffalo pairs from their northern pasture to a southern pasture.
Pedestrians and bicyclists along the Colorado Riverfront Trail in Grand Junction may have noticed something out of the ...
University of Kentucky livestock specialist says cow herd expansion is not the only way to capitalize on a strong calf market ...
This is the fourth installment of Howl, a five-part written series and podcast season produced in partnership between the ...
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