Eggs keep me satisfied for a long, while sweets lose their appeal ... aromatic shakshuka appears. I seldom eat fried eggs, but I decided to change that. Italians are famous for their pesto ...

It’s extremely easy to make fried eggs in the microwave. As the One Sweet Appetite food blog explains: “Let me begin by saying, these Microwave Fried Eggs will truly change your life.

Add sweet potatoes, a pinch salt and ¼ cup water ... Reduce heat to low, so that the water barely trembles, then crack in two eggs. Poach until whites set but yolks remain runny, 2-3 minutes.