It's easier than you may think to separate egg yolks from egg whites. You just need to know this one simple trick before you ...

For most of us, cooking and baking means that, sooner or later, we'll need to separate eggs. Maybe you want fluffier pancakes ...

Penny Stankiewicz, chef-instructor at the Institute of Culinary Education, explained the food-safety case for countertop cracking: “Eggs are not clean on the outside, and cracking one on the rim of a ...