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To help turn things around, a group of players inside the Orioles clubhouse started a mustache movement this week.
HOUSTON — Of the many timeless lessons Min Woo Lee potentially learned at the Texas Children’s Houston Open, two will ring true forever. The first: It’s as hard as they say it is to win on ...
The gritty thriller, the biggest English-language film ever made through the Korean studio system, will star Don Lee, Colin ...
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Screen Rant on MSNDon Lee's History-Making Korean English-Language Movie Reveals Full Cast, Which Brings Together 4 MCU StarsDon Lee's upcoming English-language feature, which marks a special milestone for the Korean film industry, has revealed its ...
From surrealist photography to Western-inspired paintings, find the latest arts experiences on exhibit in Tampa Bay.
WICHITA, Kan. (KSNW) — A Wichita restaurant that was a semifinalist for a prestigious James Beard award has missed out. In January, it was announced that George’s French Bistro was a ...
Naples chef Kayla Pfeiffer was not named a finalist for a James Beard Award, though she was a semifinalist in the Emerging Chef category. Pfeiffer, owner of Bicyclette Cookshop, previously won ...
Tara Monsod, the acclaimed executive chef of San Diego’s Michelin-recommended Animae restaurant, had two things to celebrate on Wednesday: Her 41st birthday and her achievement of making it to the ...
The James Beard Foundation announced Wednesday the finalists vying for its coveted Restaurant and Chef awards, and among them are five Chicago chefs and restaurants, including first-time nominees ...
Former Texas Longhorns basketball coach Chris Beard will not be the next head of basketball at Texas A&M. Despite reported contact from Aggies athletic director Trev Alberts and a host of online ...
After 15 Arizona chefs and restaurants were named semifinalists for the 2025 James Beard Foundation Awards in January, two Phoenix chefs moved on to the finalist round: One for Best Chef ...
ASHEVILLE - Chefs and restaurants across the nation are celebrating their advancement to the final round of the James Beard Awards, including an Asheville chef and a Cashiers pastry chef.
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