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Labor shortages and challenging market conditions are marring the harvest season of Oregon's fourth most valuable fruit.
Disease, hurricanes, foreign competition and regulatory hurdles make growing citrus more challenging than ever.
Citrus greening is a disease with no known cure that has infected nearly every citrus grove. It first cropped up 20 years ago ...
Now, Fantozzi Farms needs to sell 500 tons of apricots, which is worth hundreds of thousands of dollars. Some people in the ...
The district’s forest cover has dropped sharply—from 57 percent in 1954 to just 22 percent today. Only 8,700 hectares of ...
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