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On the Border has mesquite-grilled fajitas on the menu, served with hand-pressed flour tortillas. Guests can choose between chicken, steak, pork carnitas, shrimp, or vegetable Fajitas. For larger ...
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HOW TO MAKE THE BEST CHILE COLORADO CHICKEN AND NOPALES + SECRET TIP FOR BEST FLAVORUnlock the bold, earthy, and comforting essence of traditional Mexican cooking with this Chile Colorado Chicken and Nopales ...
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